Chinese Food
All Recipes
Japanese traditional Caramel Pudding
In the first 25 years of life, everything is done step by step. What I have said most is that I really want to go out for a walk. In fact, I have been to many places. The local characteristics also make people linger. The 26th year of life. Ushe... ...
Dongbei Yuanbao pork wonton
Yuanbao pork wonton is the most common food in Northeast China. Originally, he was going to make wonton stew with soup. My husband said that he would eat wonton stew in the morning. So he changed it to steamed wonton stew. Yu Xiaoguo resolutely ... ...
Stewed lean meat with potatoes
Lean meat is hard to eat. We usually cook it with potatoes. It's nutritious and delicious. Babies love to eat
Black sesame paste walnut soft Europe
My friend sent me a large bottle of homemade black sesame paste. It's pure and fragrant. I like it very much, but I'm worried about it. Although the black sesame paste is fragrant, I don't know how to eat it. After thinking about it, I'd better ... ...
Fresh meat moon cake
The pastry is delicious. But it takes a lot of time to make. But it's still the first thing to eat. The legs are straight. Give it to mom. Give it to family. Have fun. The prescription refers to the gentleman's. it comes according to the amount ... ...
Celery omelet
There is no waste in the kitchen's eyes. Plus it's said to be delicious. Everyone can try it~~~
Braised asparagus with bacon
When spring comes, we should eat the dishes given by spring. The taste of spring bamboo shoots is light, fresh and tender with rich nutrition. It is rich in water, plant protein, calcium, phosphorus, iron and other essential nutrients and microe... ...
Guangdong Jinguo Yuzhu sugar water
One of the classic sugar water in Guangdong. It can nourish the face and whiten the skin. -
Northeast leek box
I seldom cook. Suddenly I want to eat leek box.
Soft toast
It seems that I haven't sent a recipe for a long time. Today I'm in a good mood. I'm rolling up a kind of toast that people like to eat. Even my little baby seems to know how to be soft and delicious. Put it on for 2.3 days. It's still soft.
Milk white fish soup
I didn't like fish since I was a child, because I thought it was very fishy. Even if my mother's cooking is delicious, I always feel that it tastes fishy. Yesterday, the neighbor gave several big river fish. The fish bought in peacetime is diffe... ...
Red bean and yam cake
Although I am a man of science and technology, I am very emotional about Virgo. I remember that there was a time when I was busy at work. Often the children didn't get up for several days. I had gone out. When they got home, the children all fel... ...
Caramel Pudding bottle version
Nice weather these days. Now I usually do this on weekends - go out with my son in the sun on Saturday and play with his baking on Sunday. I had a good time on both weekends. Spring does come. In spring, there are all kinds of sprouts. Just spro... ...
Yanggan Mingmu Hawthorn drink
My health drink series has been updated for a long time. It coincides with the spring of the growth of all things. Today, I would like to recommend a drink of Chinese wolfberry and hawthorn, which can nourish the liver and brighten the eyes. Esp... ...
Spicy snail
This is the snails before the Qingming Dynasty. The snails after the Qingming Dynasty are very embarrassed to eat. They just bought them after their hibernation to satisfy their appetites.
